Table des calories / Viandes & Œufs

Viandes & Œufs

Pour un besoin en calories de kcal

Aliments QuantitéCaloriesProtidesLipidesGlucides
Abatsportion 150g
9%
35%
13%
-
Agneau - Carréportion 150g
16%
31%
37%
-
Agneau - Coteunite 50g
5%
10%
12%
-
Agneau - Foieportion 150g
10%
43%
11%
1%
Agneau - Gigotportion 150g
17%
36%
39%
-
Agneau - Épauleportion 150g
22%
32%
57%
-
Andouilletranche 10g
1%
3%
2%
-
Andouilletteunite 150g
18%
36%
40%
-
Bacon fumétranche 10g
1%
3%
1%
-
Boeuf - Aloyauportion 150g
14%
40%
25%
-
Boeuf - Bavetteportion 150g
11%
56%
9%
-
Boeuf - Carpaccio + huileportion 120g
17%
36%
39%
-
Boeuf - Côteportion 200g
26%
45%
63%
-
Boeuf - Entrecôteportion 150g
14%
40%
25%
-
Boeuf - Faux-filetportion 150g
14%
40%
25%
-
Boeuf - Foieportion 150g
10%
43%
9%
2%
Boeuf - Ongletportion 150g
11%
56%
9%
-
Boeuf - Rumsteckportion 150g
14%
40%
25%
-
Boeuf - Rôtiportion 150g
11%
56%
9%
-
Boeuf - Steakportion 150g
11%
56%
9%
-
Boeuf - Steak haché 15%unite 125g
13%
31%
28%
-
Boeuf - Steak haché 5%unite 125g
8%
35%
9%
-
Boudin antillaisunite 60g
10%
9%
27%
1%
Boudin blancunite 120g
11%
16%
24%
3%
Boudin noirunite 120g
19%
17%
54%
1%
Cailleunite 80g
6%
21%
11%
-
Canardportion 150g
13%
40%
22%
-
Canard - Magretunite 300g
26%
80%
45%
-
Chair à saucisseportion 150g
24%
27%
67%
-
Chaponportion 150g
17%
35%
40%
-
Chipolataunite 60g
10%
11%
27%
-
Chorizoportion 40g
10%
11%
27%
1%
Coppatranche 8g
1%
3%
2%
-
Dinde - Escalopeportion 150g
9%
44%
9%
-
Figatelliportion 40g
7%
8%
18%
-
Foie Grasportion 40g
9%
5%
28%
-
Foie de volaillesportion 150g
10%
39%
14%
-
Grenouilleportion 150g
5%
33%
1%
-
Jambon crutranche 50g
6%
16%
11%
-
Jambon cuittranche 30g
2%
7%
3%
-
Jambonneauportion 150g
13%
40%
22%
-
Lapinportion 150g
10%
44%
11%
-
Lardtranche 30g
10%
4%
31%
-
Lardonportion 50g
7%
12%
18%
-
Merguezunite 60g
10%
13%
27%
-
Mortadelletranche 25g
4%
5%
11%
-
Oeufunite 50g
4%
9%
8%
-
Oeuf - Blanc d'unite 30g
1%
4%
--
Oeuf - Jaune d'unite 20g
4%
4%
10%
-
Oeuf de cailleunite 10g
1%
2%
2%
-
Pigeonportion 150g
10%
47%
9%
-
Pintadeportion 150g
11%
47%
15%
-
Porc - Côteportion 150g
16%
39%
34%
-
Porc - Filet mignonportion 150g
9%
43%
7%
-
Porc - Foieportion 150g
10%
43%
11%
1%
Porc - Rôtiportion 150g
15%
35%
34%
-
Porc - Traversportion 150g
21%
35%
54%
-
Porc - Échineportion 150g
19%
35%
48%
-
Pouletportion 150g
13%
40%
22%
-
Poulet - Blancportion 150g
8%
43%
3%
1%
Pâté de campagneportion 50g
8%
9%
22%
1%
Pâté de foieportion 40g
8%
5%
21%
-
Pâté en croûteportion 40g
6%
6%
15%
2%
Rillettesportion 50g
11%
10%
31%
-
Salamiportion 30g
7%
7%
19%
-
Saucisse de Francfortunite 40g
6%
7%
16%
-
Saucisse de Montbéliardunite 150g
25%
28%
70%
-
Saucisse de Morteauunite 350g
56%
65%
152%
1%
Saucisse de Toulouseunite 100g
16%
19%
45%
-
Saucissontranche 5g
1%
2%
3%
-
Veau - Escalopeportion 150g
13%
39%
25%
-
Veau - Foieportion 150g
10%
39%
11%
2%
Veau - Jarretportion 150g
14%
39%
27%
-
Veau - Paupietteunite 130g
22%
21%
54%
4%
Veau - Rôtiportion 150g
13%
39%
25%
-
Viande des Grisonstranche 8g
1%
4%
1%
-

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